Our red wine is aged in Romanian oak barrels for 18 months. It is made from the best quality grapes from the Murfatlar and Dealu mare regions on a late harvest, which gives the wine intense and elegant notes.
Alcohol: 14,9% vol
This wine was aged for 18 months in Romanian oak barrels.
Taste: an expressive dry wine with elegant tannins and final sweet notes
Scent: berries, sour-cherries, woody and coffee notes
Colour: deep ruby red
Serving: we recommend serving the wine at a temperature of 19-20° C with assorted matured cheese platter, grilled red meat but also as a dessert paired with discreetly bitter chocolate and candied cherries.